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Dining at Donington Manor Hotel

The Donington Manor is renowned for its setting, service and selection of fine foods.

Head Chef, Ian Lacey, leads a team of highly skilled and talented chefs and is a true master of his trade. Using the very best of local Leicestershire produce, he creates dishes that are both wholesome and refined.

Book your table:

01332 810 253 | reception@doningtonmanorhotel.co.uk


the Sage Restaurant

This beautiful restaurant, retains many of the original features characteristic of a Grade II listed building, such as dramatic curved sash windows, ornate cornicing and ceiling and stunning chandeliers.

These combine perfectly with a backdrop of opulent decor to create an elegant and stylish dining room. We offer the warmest welcome for miles around!

Head Chef, Ian Lacey, and his team love to work with fresh, seasonal ingredients wherever possible and has come up with some great taste combinations and varied menus. Dishes are stunningly presented and are complemented by a fine selection of wines to enhance your dining experience.



Opening Times:

Manor Menu
Monday to Saturday 12.00 noon - 9.30pm
Sunday 3.30pm - 9.30pm

Afternoon Tea
Monday to Sunday 2.00pm - 5.00pm (advanced booking required)

Sunday Lunch

Sunday 12.00 noon - 3.30pm

The Manor Bar & Lounge

The Lounge Bar is an open house,serving a selection of:

Coffees, Light Bar Snacks and a wide variety of Wines and Beverages, all day!

An ideal informal meeting place by day and the social hub of the hotel by night.

The Lounge Bar has been stylishly refurbished, blending classic features with squashy sofas and funky tub chairs.

The perfect place to meet, eat or relax with friends and colleagues!


No booking required


Firstly, to all our wonderful guests we are delighted to welcome you back to the hotel!

As per the roadmap guidelines, all bookings are by appointment only.

Please ring the bell on the main door to the right and we will come to meet you to register you in.

The following measures have been adopted to ensure your safety are our priority:

Hand Sanitizers and anti-bacterial hand washing facilities are in the public areas, entry to the hotel and restaurant together with the wash rooms. Hygiene and cleaning procedures are throughout the hotel, touch points are regularly cleaned with sanitizers and recorded. Personal protection equipment will be provided for our guests and staff at all times. Cashless payment facilities and contactless procedures have been adopted within the hotel for your safety. We will provide good ventilation within internal areas and windows, subject to the weather, will be open to ensure good air flow.

We are committed to keep our guests and staff safe at all times in these very challenging times.

Thank you so much for your support and patience to help us do this.